Salmon Rolls Recipe

Salmon Rolls Recipe

Ingredients:

1/2 c of cream cheese
1/4 lb of lox
1 Tbsp of juice (lemon)
1 Tbsp of capers

Instructions:

Combine the (cream) cheese, capers, and juice; blend thoroughly. Spread onto slices of salmon. Roll them up and place inside the refrigerator till chilled.

Slice into bite-size pieces. Serve at once.

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