Pork Chops In A Crockpot Recipe

Ingredients:

6 pork-chops (large); browned
3 Tbps of catsup
1 pc of onion; finely chopped
2 Tsps of Worcestershire
1 can of soup (cream of chicken , 10 1/2 ozs)

Instructions:

Put in all of the ingredients in a crockpot then simmer for 4 to 5 hrs. Each serving contains: Calories – 272, Fat – 16 grams, Carbohydrates – 6. Serves 6.

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