Peanut Butter Chocolate Fudge Recipe

Peanut Butter Chocolate Fudge Recipe

Ingredients:

8 ounces of creamcheese
1 ounce of Baker’s chocolate (unsweetened)
1 teaspoon of peanut-butter
6 packs of artificial sweetener (Splenda)
1/4 c of thick cream

Instructions:

Melt peanut-butter & creamcheese inside your microwave about 2 mins. Have the chocolate melted in a separate mixing bowl ’til creamy.

You combine the choco mix w/ creamcheese mix. Whisk cream & sweetener in. Pour this into greased glass dish then chill mixture for a minimum of 4 hrs.

Have it sliced into squares then serve.

>> Peanut Butter Chocolate Fudge