Broiled Orange Chili Chicken Recipe

Broiled Orange Chili Chicken Recipe

Ingredients:

4 chicken-breast halves (boneless); w/ skin
1/4 c fresh juice of orange
1 Tbsp of powdered chili
1 clove garlic; pressed
Salt
Pepper
1 Tbsp of oil (Cannola)
1 tsp of orange zest; grated
1/4 tsp of cayenne-pepper

Instructions:

Season meat w/ pepper & salt.

In large-sized resealable plastic-bag, you mix the juice, zest, powdered chili, cayenne-pepper & garlic.

Add in the chicken pieces the toss well to evenly coat. Have it marinated for 6-8 hrs.

Once ready, position the broiler racks six inches from the source of heat. You broil the chicken for 12-15 mins, turn halfway cooking. Cook ’til desired doneness.

>> Broiled Orange Chili Chicken Recipe